Friday, August 8, 2008

The Clam Bake

This was my first experience with a Clam Bake. It was an interesting trip.

Here's how the menu broke down:
  1. Raw bar with clams, shrimp & oysters
  2. Butlered fried shrimp
  3. Hamburgers, hot dogs, lobster, salads (raw bar closed)
  4. Dessert

I asked a server what we were having, and she gave me the line-up. Then I had a small choice in front of me: this was a clam bake (though none of the clams ended up being baked...), so it was seafood oriented. Should I plan for hamburger/hot dogs, allowing me seafood and Americana variety across the night, or should I go all seafood? How do you NOT have lobster? Given the fact that you spent the first part of the night eating seafood, are the lobster and hamburger/HD mutually exclusive?

These are all good questions, and to be honest, I normally have an answer for them. In this particular case, I used the brute force algorithm: eat it all.

The final tally looked something like this:

  • A dozen shrimp
  • 1 oyster (hate them, but was caught up in the spirit)
  • 3 clams
  • 1 basket fried shrimp
  • 2 hamburgers
  • 1 foot long hot dog (no bun... I'm watching my figure)
  • 2 lobsters (no idea on weight; each was about 12-14" long)
  • 2 servings of salad
  • Dessert

I then slipped into a food coma and woke up 2 days later... hungry.